Description
Energy 285 kJ, 68 kcal, Fat 3.5 g of which: Saturates 1.1 g, Monounsaturates 1.7 g, Polyunsaturates 0.60 g; Linoleic acid (LA) 466 mg; α-Linolenic acid (ALA) 56 mg; Arachidonic acid (AA) 17 mg; Docosahexaenoic acid (DHA) 17 mg; Carbohydrate 7.6 g
of which: Sugars 7.4 g; Lactose 7.1 g, Polyols; Inositol 6.5 mg; Fibre 0.60 g, of which: GOS 0.50 gFOS 0.08 g; 2’FL 0.03 g; Protein 1.4 g; Whey protein 0.80 g, Casein 0.50 g, Salt 0.06 g, Vitamins, Vitamin A 60 µg, Vitamin D 1.5 µg, Vitamin E 1.2 mg , Vitamin K 4.3 µg, Vitamin C 10 mg, Thiamin (B1) 0.06 mg, Riboflavin (B2) 0.15 mg, Niacin (B3) 0.44 mg, Vitamin B6 0.05 mg, Folate 14 µg, Vitamin B12 0.13 µg, Biotin 1.8 µg, Pantothenic acid 0.51 mg, Minerals, Sodium 23 mg, Potassium 79 mg, Chloride 58 mg, Calcium 57 mg, Phosphorus 40 mg, Magnesium 6.8 mg, Iron 0.54 mg, Zinc 0.50 mg, Copper 0.05 mg, Manganese 0.004 mg, Fluoride <=0,01 mg, Selenium 2.6 µg , Iodine 13 µg, Others, L-Carnitine 1.5 mg, Choline 24 mg, Taurine 5.5 mg, Non-caloric carbohydrate 0.20 g, Nucleotides 2.4 mg
1100 ml = 90 ml water + 3 level scoops (14,2 g)
Lactose (from cow’s milk), Vegetable oils (High oleic sunflower oil, Coconut oil, Rapeseed oil, Sunflower oil), Skimmed cow’s milk, Demineralized whey (from cow’s milk)Galacto-oligosaccharides (from cow’s milk), Whey concentrate (from cow’s milk), Cow’s milk protein, Fructo-oligosaccharides, Fish oil, Tricalcium phosphate, Potassium chloride, Oil from Mortierella alpina, Sodium citrate, 2’Fucosyllactose (2’FL), Choline chloride, Potassium citrate, Magnesium chloride, L-Ascorbic acid, Magnesium hydrogen phosphate, Emulsifier (Soy lecithins), Taurine, Inositol, Bifidobacterium breve M-16V, Ferrous sulphate, Zinc sulphate, Uridine 5′-monophosphate sodium salt, Cytidine 5′-monophosphate, Antioxidant (Ascorbyl palmitate), Adenosine 5′-monophosphate, Inosine 5′-monophosphate sodium salt, L-Carnitine, Nicotinamide, Calcium D-pantothenate, Guanosine 5′-monophosphate sodium salt, Copper sulphate, DL-alpha tocopheryl acetate, Retinyl palmitate, Riboflavin, Thiamin hydrochloride, Pyridoxine hydrochloride, Potassium iodide, Pteroylmonoglutamic acid, Manganese sulphate, Sodium selenite, Phytomenadione, Cholecalciferol, D-Biotin, Cyanocobalamin
| Age of infant | Approximate weight in kg | Feeds per 24 hours | Water (ml) | Level scoops |
| 6 – 12 months | 6 – 11 | 3 | 180 | 6 |
| From 12 months onwards | >10 | 2 | 210 | 7 |
1 Wash hands and sterilise all utensils according to manufacturer’s instructions.
2 Boil fresh water and allow to cool down to 40°C. Measure the required amount of water (refer to feeding guide) into a sterilised bottle.
3 Using the scoop provided, level off the powder with the built in leveler. Do not press/heap the powder.
4 Add the correct measure of powder to the water. This can be found in the feeding guide on the pack.
5 Close bottle and shake well until powder is completely dissolved.
6 Cool under running tap. Check temperature of feed (37°C). Feed immediately and always discard after 1 hour.
7 Clean the utensils immediately after use. Never re-use unfinished feeds. Keep pack tighlty closed in a cool (<25°C), dry place, not in the refrigerator. Use within one month after opening. “
